Hello, and thank you for stopping by my food blog; The Lupine Epicurean. My name is Paul Wolf Holleman, and I will be using this space to share recipes, review restaurants, and talk about food in general. I have been a foodie most of my adult life, and I have fancied myself an amateur gourmet most of the time. Nothing makes me happier than spending time in the kitchen experimenting with food from all over the world. As a published writer, I have toyed with the idea of actually writing about what I enjoy most for some time, but it was my fiance', Cherilyn who spurred me into finally doing this blog.
I would love to say that I have a weekly schedule for keeping this updated. But, it wouldn't be true. I do hope to keep it updated at least on some kind of regular basis. Be ready to see recipes and pictures of my successful experiments in the kitchen. And occasionally a critique of restaurant food.
Thanks again for stopping by, and I hope everyone enjoys. Bon Appetit!
I’m glad you finally follow through. I have been impelling you to make a food blog; I know how you enjoy food and experimenting stuff from the kitchen. I'm sure readers will enjoy and will read your blog. It’s not a matter how big is your niche it is implementing your idea, creativity in the best and most interesting way for your readers. I will be your Number 1 fan, follower, and reader of your blog.
ReplyDeleteI truly believe that life is too short to not do the things that you want to do. So go for it Honey! I'll be at your side! ♥much love♥